Dr. Slavin

Margaret Slavin, PhD, RDN

Associate Professor, Department of Nutrition and Food Studies

The Krasnow Institute for Advanced Study

Center for Study of Chronic Illness and Disability

Education

PhD, Nutrition and Food Science, University of Maryland, College Park

Key Interests

Dietary Intake Assessment | Food Composition Analysis | Migraine | Food Science | Functional Foods | Nutraceuticals | Dietary Interventions | Microbiome

Contact

Phone: 703-993-6106 | Email: Email: mslavin@gmu.edu